21 Aug, 2019
By, Wikipedia
Asiate
Asiate was a Contemporary American restaurant located in the Mandarin Oriental, New York hotel, on the 35th floor of 80 Columbus Circle (West 60th Street at Broadway) in Manhattan, New York City.
It opened in December 2003. The Executive Chef is Cyril Renaud.
Reviews
In 2014, Zagat's gave it a food rating of 25, and a decor rating of 28. Zagat's ranked it # 1 in New York City for decor (as it had in 2013).
See also
References
- ^ Asiate | Manhattan | Restaurant Menus and Reviews. Zagat. Retrieved February 3, 2013.
- ^ Feuer, Alan (November 25, 2011). "Asiate Restaurant Offers Breakfast 35 Floors Above the Parade". The New York Times.
- ^ Glader, Paul (June 2, 2010). "Lunchbox: Asiate". wsj.com. Retrieved February 3, 2013.
- ^ Grimes, William (December 5, 2003). "DINER'S JOURNAL". The New York Times. Retrieved February 3, 2013.
- ^ Hesser, Amanda (February 25, 2004). "RESTAURANTS; A Lavish Ice Palace High Above the Din". The New York Times. Retrieved February 3, 2013.
- ^ Bruni, Frank (February 14, 2007). "Q & A: Nori Sugie". The New York Times. Retrieved February 3, 2013.
- ^ "Asiate Restaurant | Mandarin Oriental Hotel, New York". Mandarinoriental.com. Retrieved February 12, 2017.
External links
![]() | This New York City-based restaurant or restaurant chain article is a stub. You can help Wikipedia by expanding it. |
Retrieved from "https://en.wikipedia.org/w/index.php?title=Asiate&oldid=1181758839"