File:Hay Making In Twyning Meadow - Geograph.org.uk - 899089.jpg
The meadow is situated within a long curve in the River Avon and at its widest the meadow is half a mile wide. This land is known as the Long Meadow Ground and each of the strips of land are called Half Acres, confusingly they are actually one and a half acres in area. As well as the cutting of the first math ownership of these strips of land bring grazing rights on the commons in the parish of Twyning, amounting to approximately 600 acres. Ownership of each Half Acre strip provides the owner with grazing rights; these allow the grazing of thirty sheep, five cattle, or one and a half horses (mare and foal). These numbers are doubled when the meadow is available from 12th August; this is known as Double Stocking, though sheep are not allowed into the meadow until October. Grazing rights are also attached to certain cottages in the village, there are sixteen cottages claiming Cottage Rights, these rights still exist even though some of the cottages no longer do.
Over the years ownership of the meadow has reflected farming trends and ownership of the land in the meadow has been consolidated, also owners will often swap or rent adjoining strips thereby producing larger patches making them more practical for large modern machinery, some of the smallest strips known as Varnells are as small as two yards wide. These days given favourable summer weather with large modern farm machinery the grass can be cut, the hay made and the bales collected within a week to ten days, but imagine the days before mechanisation when the meadow was cut by scythe.
The meadow is an important site for wildlife and is now protected as a Site of Special Scientific Interest (SSSI) which imposes certain restrictions, for example the meadow cannot be cut before 15th June to protect nesting birds, which could happen if the grass was cut for silage.(Reusing this file)
This image was taken from the Geograph project collection. See this photograph's page on the Geograph website for the photographer's contact details. The copyright on this image is owned by Philip Halling and is licensed for reuse under the Creative Commons Attribution-ShareAlike 2.0 license.
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