File:Tea In Different Grade Of Fermentation.jpg
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 12:39, 29 December 2009 |  | 3,552 × 2,144 (2.29 MB) | Haneburger | {{Information |Description={{en|Tea of different fermentation: From left to right: Green tea (Bancha from Japan), Yellow tea (Kekecha from China, Oolong tea (Kwai flower from China) and Black tea (Assam Sonipur Bio FOP)}} |Source={{own}} |Date=2009-12-29 |
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