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  • 21 Aug, 2019

  • By, Wikipedia

International Culinary Center
The International Culinary Center (originally known as the French Culinary Institute) was a private for-profit culinary school from 1984 to 2020 headquartered in New York City, United States. The facilities included professional kitchens for hands-on cooking and baking classes, wine tasting classrooms, a library, theater, and event spaces. The school merged with the Institute of Culinary Education in 2020.

History

The International Culinary Center was founded by Dorothy Cann Hamilton in 1984 as the French Culinary Institute. When the school first opened, it was visited by chef Julia Child, who reportedly arranged to have the school profiled on Good Morning America one week later.

In 2020, the International Culinary Center combined with the Institute of Culinary Education, citing issues related to the COVID-19 pandemic for its closure.

Locations

The International Culinary Center had two campuses, one in New York City and the other in the San Francisco Bay area. The New York City location included the L'Ecole restaurant on the ground floor as well as a Culinary Theater that hosted events, forums, and lectures from graduates. The International Culinary Center was also home to FCI Catering & Events, which created and catered both on- and off-premises private events. Its California location opened in 2011 in Campbell, in the San Francisco Bay Area. The facilities consisted of kitchens, a library, theaters, an event space and a wine tasting room. The facility was the former location of the Professional Culinary Institute.

Notable alumni

References

  1. ^ Roberts, Sam (20 September 2016). "Dorothy Cann Hamilton, Founder of French Culinary Institute, Dies in Crash at 67". The New York Times. Retrieved 2016-11-17.
  2. ^ Adams, Erika (7 July 2020). "NYC's Two Largest Culinary Schools Are Merging Amid COVID-19 Crisis". Eater New York. Retrieved 14 January 2024.
  3. ^ Van Ells, Mara (25 June 2014). "International Culinary Center celebrates four years in Campbell". San Jose Mercury News. Retrieved 18 July 2014.
  4. ^ Norrie, Brenda (June 25, 2014). "Campbell facility: Don't stay out of the kitchen" (PDF). Campbell Express. Vol. 64, no. 26. Archived from the original (PDF) on 3 September 2014. Retrieved 1 September 2014.
  5. ^ "The International Culinary Center".
  6. ^ "FCI Catering & Events".
  7. ^ Saha, Srijita (21 April 2023). "Who Is Antonia Lofaso' Partner? The Chef's Personal Life". Otakukart. Retrieved 14 January 2024.
  8. ^ Roberts, Sam (19 September 2016). "Dorothy Cann Hamilton, Founder of French Culinary Institute, Dies in Crash at 67". The New York Times. Retrieved 14 January 2024.
  9. ^ "Carla Lalli Music Transcript". Cherry Bombe. Retrieved 2020-06-17.
  10. ^ Morocco, Chris (16 March 2023). "You Don't Need to Impress Your Friends With Your Cooking". Bon Appetit. Retrieved 14 January 2024.
  11. ^ Leve, Ariel (2012-04-21). "Christina Tosi: 'My diet was crazy for the first 27 years of my life'". The Observer. ISSN 0029-7712. Retrieved 2020-06-17.
  12. ^ Hovel, Revital (18 January 2013). "Deconstructing Naftali Bennett: Growing up to be a leader". Haaretz. Retrieved 13 June 2021.
  13. ^ "Kate Williams". FOOD & WINE Classic in Aspen. Archived from the original on August 28, 2019. Retrieved August 28, 2019.
  14. ^ Farah, Lynn (11 September 2020). "Meet Donald Trump's daughter-in-law Lara, the woman who tried to persuade the US president to adopt a rescue puppy". South China Morning Post. Retrieved 14 January 2024.
  15. ^ "Top Chef Lee Anne Wong". Archived from the original on 2008-05-10.
  16. ^ Kiimble, Lindsay (21 February 2015). "Oscars Party Planning: Bring the Red Carpet to Your Bash With Tips From Celeb Chef Travis London". US Weekly. Retrieved 14 January 2024.

40°43′15″N 74°00′02″W / 40.720959°N 74.000538°W / 40.720959; -74.000538

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