L'Osier
L'Osier is a Michelin Guide 3-star classic French cuisine restaurant in Chuo-ku, Tokyo. It is located on the second floor of its own two-story building in Ginza.
It was opened in 1973 by Shiseido Parlor, which is operated by Shiseido.
The chef de cuisine is Olivier. The restaurant first received its three Michelin stars under chef Bruno Menard.
References
- ^ "Tokyo hotel, legendary chef preparing a $720 dinner- Nikkei Asian Review". Nikkei Asian Review. September 24, 2016. Archived from the original on February 24, 2017. Retrieved February 23, 2017.
- ^ Official Website
- ^ Chef
- ^ Tomisawa, Ayai (2010-10-15). "Mastering the Art of French-Japanese Cuisine". Wall Street Journal. ISSN 0099-9660. Retrieved 2022-08-08.
External links
 | This Japan-based restaurant or restaurant chain article is a stub. You can help Wikipedia by expanding it. |