Taqwa Community Farm
History
Raised in South Carolina to a family of sharecroppers, Abu Talib sought to transform a vacant site in one of the city’s most impoverished neighborhoods into a vibrant center of activity through his experience in farming. Surrounded by private homes, this property was a victim of urban decay in the 1970s that left it as an abandoned city-owned lot. In 1992, a group of neighborhood residents, led by Talib, received permission from the city to garden the vacant lot at 164th Street and Ogden Avenue, and founded the Taqwa Community Farm. Its name Taqwa, Arabic for “the peace,” is derived from the Muslim term for a conscious recognition of God. The garden was assigned to the Parks Department in 1998, ensuring that it will remain secure as a public green space. Also in 1998, the work of the garden’s volunteers earned Taqwa the Deere Kids Seeds of Hope Award.
Tended by volunteers from nearly 100 families, the garden grows potatoes, spinach, string beans, collards, carrots, squash, peas, cabbage and corn, among other vegetables. Today, Taqwa yields about 10,000 pounds of food annually. It has a colony of bees and a dozen chickens. The garden sell products at local farmers markets and through their "Grow to Give" program donate any leftover produce.
See also
References
- ^ Clevenger, Lorrie (2017-10-19). "A Farmer Like Me: Exploring Race and Farming in America". Civil Eats. Retrieved 2019-04-29.
- ^ Samuels, Tanyanika (2011-06-16). "Bronx urban farm grows out of abandoned lot through father and son 20-year effort". New York Daily News. Retrieved 2022-08-12.
- ^ Reynolds, Kristin; Cohen, Nevin (2016). Beyond the Kale: Urban Agriculture and Social Justice Activism in New York City. University of Georgia Press. ISBN 9780820349497.
- ^ Vocos, Andrea (2012-04-12). "Urban Farming in New York City". The New School Free Press. Retrieved 2022-08-12.
- ^ Wetzler, Cynthia Magriel (1999-07-18). "Where Beauty and Tranquillity Reign". The New York Times. ISSN 0362-4331. Retrieved 2022-08-12.