East India Co. Grill And Bar
East India Co. Grill and Bar is an Indian restaurant in Portland, Oregon.
The restaurant in housed in the Medical Dental Building (pictured in 2012)
Description
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The restaurant is housed in downtown Portland's Medical Dental Building. The menu includes gosht vindaloo, murg makhani, navratan korma, and saag paneer.
History
Owners and spouses Anita and Prakash Reddy opened the restaurant in 2007. Pradeep Chandrana was the restaurant's chef and culinary director, as of 2011.
Reception
In 2008, Douglas Perry of The Oregonian gave the restaurant a 'B' rating. Ron Scott and Janey Wong included the restaurant in Eater Portland's 2022 list of "Where to Find Exceptional Indian Food in Portland".
See also
References
- ^ "East India Co. Grill & Bar". Portland Monthly. Archived from the original on April 15, 2021. Retrieved April 15, 2021.
- ^ Waterhouse, Ben (September 23, 2008). "Please, Sir, I'd Like Tandoor". Willamette Week. Archived from the original on April 15, 2021. Retrieved April 15, 2021.
- ^ Coleman, Patrick Alan (May 29, 2008). "Tandoori Taj Mahal". Portland Mercury. Archived from the original on September 6, 2015. Retrieved April 15, 2021.
- ^ Gadberry, Liz Colie (December 27, 2007). "Romantic downtown Indian restaurant offers posh spice". Portland Tribune. Pamplin Media Group. Archived from the original on April 15, 2021. Retrieved April 15, 2021.
- ^ Beck, Byron (September 14, 2011). "East India Co.'s Chandrana Savors Sambi's Atmosphere". Eater Portland. Archived from the original on April 15, 2021. Retrieved April 15, 2021.
- ^ Jones, Allison (October 14, 2011). "Best Restaurants 2011: Meat-Free Magnificence". Portland Monthly. Archived from the original on April 15, 2021. Retrieved April 15, 2021.
- ^ Perry, Douglas (May 9, 2008). "Restaurant Review: East India Co". The Oregonian. Archived from the original on April 15, 2021. Retrieved April 15, 2021.
- ^ Scott, Ron (2017-06-09). "Where to Find Exceptional Indian Food in Portland". Eater Portland. Archived from the original on 2022-02-15. Retrieved 2022-07-22.
