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  • 21 Aug, 2019

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Coastal Kitchen

Coastal Kitchen was a restaurant on Seattle's Capitol Hill, in the U.S. state of Washington. It closed in late February 2024.

Description

Coastal Kitchen was a New American and seafood restaurant with a rotating menu on Capitol Hill. According to Sunset magazine, "The regional lunch and dinner menus at this Capitol Hill cafe change[d] often, shifting from foods of Gascony one quarter to Indian or Patagonian cuisine the next, and the eclectic art on the walls change[d] as often as the menu." Thrillist described Coastal Kitchen as a "classic fish house and oyster bar" serving chowder, crab cakes, jambalaya with smoked salmon, and shrimp ceviche. The restaurant was also described as "family-friendly" and "hip". Fodor's called Coastal Kitchen "chic yet casual". The menu included albacore and yellowfin tuna, calamari, cod, clams, fish and chips, oysters, pasta with sardines, a smoked salmon scramble, Dungeness crab cake benedict, gingerbread waffles, and huevos rancheros. The Cuban Pete's Shipwreck was described as "a loose interpretation of paella with plump mussels and clams, chorizo and soft sweet peppers". The restaurant also served poutine, spring rolls, fried green tomatoes, and stew.

History

Interior, 2022

Jeremy and Tiah Hardy opened Coastal Kitchen in 1993.

The restaurant received an approximately $350,000 remodel in 2012, during which owner Jeremy Hardy closed the restaurant for a month. To commemorate the re-opening the business hosted an inaugural First Shuck and gave away 1,000 oysters at no cost. Seattle Weekly said, "When the dust settled, most noticeable of the changes was a gleaming, marble-topped oyster bar that curves around the open kitchen where the cocktail bar once was."

Zephyr Paquette was head chef as of 2015. Dan and Jonathan Tweten purchased the business in 2016. In 2022, a driver ran a vehicle into the front of the restaurant, causing structural damage. The closed permanently in late February 2024.

Reception

In Seattle (1998), Bill and W. C. McRae said the restaurant "serves up some of the best food in the neighborhood". In Hidden Washington (2005), Eric Lucas said Coastal Kitchen "has no trouble maintaining a loyal clientele". In 2015, Deborah Wang of NPR called the restaurant "a fixture of Seattle's Capitol Hill neighborhood for 20 years". Time Out included Coastal Kitchen in a 2015 list of the best breakfast restaurants in the United States.

See also

References

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  13. ^ Lonely Planet Seattle. Lonely Planet. 2020-01-01. ISBN 978-1-78868-675-4. Archived from the original on 2023-01-02. Retrieved 2023-01-02.
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  22. ^ "Shucks! Coastal Kitchen gets remodel and oyster bar". The Seattle Times. 2012-09-13. Archived from the original on 2023-01-02. Retrieved 2023-01-02.
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  24. ^ "Coastal Kitchen is giving away bivalves". Thrillist. 18 October 2012. Archived from the original on 2023-01-02. Retrieved 2023-01-02.
  25. ^ "Owner Jeremy Hardy closed Coastal Kitchen for a month-long remodel. When the". Seattle Weekly. 2013-01-09. Archived from the original on 2023-01-02. Retrieved 2023-01-02.
  26. ^ "Seattle Restaurants Scramble To Pay A Higher Minimum Wage". NPR.org. Archived from the original on 2023-01-02. Retrieved 2023-01-02.
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  35. ^ Lucas, Eric (2005-06-09). Hidden Washington: Including Seattle, Puget Sound, San Juan Islands, Olympic Peninsula, Cascades and Columbia River Gorge. Ulysses Press. ISBN 978-1-56975-486-3. Archived from the original on 2023-01-02. Retrieved 2023-01-02.
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